Indian farmers' struggle and climate change: Defending small farming against agro-business takeover

Climate change has both direct and indirect effects on agricultural productivity, effects that are predicted to increase significantly after 2050 if no mitigating measure is taken with immediate effect. Agriculture, on the other hand, could play a key role in lowering greenhouse gas emissions by 40 to 50% in the next decade, the target agreed under the 2015 Paris Agreement.

This talk will examine the implications for countries in the global South of climate science and international policy on agriculture, food security, and rural policy by focusing on the Indian farmers’ movement.

Panel Discussion: 'Fleshing out a future COP' (Online only)

The food system generates around a third of human-made greenhouse gas emissions.

With about half of these attributable to animal production; and yet food was markedly absent from official discussions at COP26. This, for many analysts, represented not only a major climate-relevant omission but also a missed opportunity for reshaping the food system in ways that could achieve broader set of social, environmental and economic benefits.

Reflections on the Arab Spring Ten Years On

Sir Geoffrey has also served as Director General (Political) at the FCO, Director for Middle East and North Africa, British Ambassador to Iran, Principal Private Secretary to the Secretary of State for Foreign and Commonwealth Affairs, Consul General in Jerusalem, European Secretariat at the Cabinet Office, First Secretary and Head of Political Section in Pretoria/Cape Town, Private Secretary to the FCO Permanent Under-Secretary, Ecole Nationale d’Administration in Paris, and Third later Second Secretary (Political) in Jedda.
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